Moderate-continental climate with sufficient rainfall and fertile soil is prerequisite for the cultivation of agricultural crops as well as basic inputs for the food industry.
The majority of the population lives in rural areas and traditionally is oriented towards agriculture.
Area of arable agricultural land in the municipality is 31.481 hectares, in the area of 40 km that goes up to 149.062 hectares.
Area under maize is 4.500 hectares with an annual yield of 35.000 tons, in the area of 40 km 19.000 hectares with an annual yield of 150.000 tons.
Intensive fruit plantations in the municipality cover 500 hectares with an annual yield of 20.000 tons, in the area of 40 km 2.500 ha with an annual yield of 100.000 tons.
The annual milk production in the municipality is 6.000.000 liters, in the area of 40 km 20 million liters.
In the area of the municipality 7.000 cattle, 3.300 sheep and 39.000 pigs are grown, in the area of 40 km about 25.000 cattle, 14.000 sheep and 90.000 pigs.
Greenfield investments in the construction of facilities for processing agricultural products.
Construction of the plant for fruit, juice and other fruit products processing. Investor has at disposal 30.000 tons of apples annually, the second and third class, for which currently there is no processing capacity.
Construction of facilities for production and processing of meat products. There is no greater processing capacity in the area.
Construction of facilities for production and processing of vegetables.
Joint venture for the modernization and expansion of production capacities of existing enterprises.